A ribbon topped recipe for Amelia!

Well I eventually managed to finish Amelia's birthday card just before leaving for the school run this afternoon..left my glossy accents drying as I shut the door!! Thank you to the Daring Card Makers for such great inspiration.

If you've already done your "Wrap it in Ribbon for Christmas" card and you're ready for a new challenge how about trying our Little Extra for this week. We're still playing with those wonderful Ribbon Oasis ribbons but this time we've got a Ribbony Recipe for you to play with.
The ingredients you need to use on your cards are:
4 brads/eyelets
3 circles
2 rectangles
and lashings of ribbon!
What sort of card you make is up to you this time - as long as you've got all those ingredients on there the choice is yours.

Here's how I made use of the "ingredients!"

4 Brads- x3 off-centred for flower centres, x1 to hold those scrummy ribbons!!

3 circles- cheated with these. I started off as just circles then I had the idea of using them as oversized centres of flowers!

2 rectangles-the backing papers and card

Lashings of ribbon!!Broke my heart using this lot, but at least I get to keep it in a way! Ribbon bunched with a brad in the corner, the stems and leaves of the flowers, used as a divider between the 2 rectangles, a little dash of ribbon on the greeting and lastly the little cat's collar!!!